FOOD VENDORS

Interested in being a food vendor? Markets will be held monthly on a Sunday.

NEXT DATES: March 29th

Fill out some info and we will be in touch shortly! We can't wait to hear from you!

Stall information & Conditions

  • Food sites are $45 -$135,

  • Smaller sites include cupcakes, cookies, small packaged foods. Larger sites include food prepared to order, meals, ect.

  • Must be council approved and follow and food law requirements.

  • Must provide and up to date food safety supervisor certificate and food handling certificates

  • Stalls must have appropriate insurance.

  • Stalls are not permitted to sell any beverages (no single use plastic).

  • Food vendors must use sustainable food packaging.

  • Food vendors must take any rubbish and waste with them (excluding customer packaging).

  • All stall spaces are outdoor only, spaces are limited.

  • Stall holders have access from 10am but will be required to set up by 2:45pm

  • Markets will be open from 3pm until 8pm. Please do not pack up your site until the market closes.

  • Car park spaces are limited with only one vehicle per stall allowed.